This mutton-flavoured soup is perfect for making thick, delicious stews at home, or for adding meaty flavour to a vegetarian dish. It adds richness to soups and can also be layered with your favourite vegetables. Halaal certified, it can be mixed into stews as a thickener and is ideal for creating affordable meals that are packed with flavour. A great addition to both modern and traditional dishes, as well as umcimbi dishes like Usu and Istambu, it has a long shelf life and can be combined with stock to intensify the flavour.


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