Usage
Dissolve contents of packet in 225 ml (1 small cup) of boiling water. Stir until dissolved. Add 225 ml (1 small cup) cold water, mix well and pour into a 600 ml mould. Refrigerate until set. For quicker setting, substitute the cold water with chilled water or ice cubes.
Storage
Store in a cool, dry place.
Ingredients
Sugar, Gelatine (bovine), Maltodextrin, Acidity regulators (E296, E450), Flavouring, Salt, Colourants (E122, E133).
Certifications
Halaal


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